The Barrington Boar is a restaurant & bar with rooms, offering Modern British cooking, refined comfort food & locally produced drinks in the heart of the South Somerset countryside.
This critically acclaimed restaurant, run by husband & wife team Alasdair Clifford & Victoria Collins, is situated in the
picturesque village of Barrington, a short walk from the National Trust’s 17th century manor & gardens, Barrington Court.
Alasdair grew up locally & has over ten years experience working in Michelin starred restaurants, including Chez Bruce, Harwood Arms & The Glasshouse. His menu focuses on seasonal ingredients – the majority of which are from Somerset – from the local farmers, foragers, brewers & cheesemongers living within a few miles of the restaurant.
The bar focuses its drinks menu on South West produce, with a selection of local ales & ciders on tap, craft beers, local gins & English sparkling wines.